Due to Covid restrictions, we are only offering an $80pp Set Menu (dinner only) between the 15th - 28th of October. We will try our best to accommodate for any dietaries and allergies you may have.

See Dine In Menu

Pick up and home delivery available until the 28th October, please phone in to order on (02) 5115 0777 or SMS to 0450 281 481.

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Reservations Policies

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Dine In Menu

$80

TASTING MENU

Min 2 Guests

  • Edamame
    • Yuzu Salt or Chilli Garlic
  • Salsa de Palta
    • Guacamole w/ Plantain
  • Assorted Nigiri
    • Chef Selection
  • Kingfish Ceviche Classico
    • Lime, Coriander, Cancha
  • Hokkaido Scallops
    • w/ Pisco, Aji Panca
  • Black Angus Short Rib Slow Cooked
    • w/ Jalapeño Miso Glaze
  • Crispy Brussel Sprouts
    • Honey Yuzu Glaze
  • Papas a la Huancaina
    • w/ Hancaina Sauce
  • Chocolate Fondant
    • Warm Miso, Dulcey Ice Cream

Available between the 15th and 28th of October.
LIMITED SEATS.
Dinner Only.

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